Many sweets, chocolate and snacks manufacturers have turned to us for the design and construction of machinery suitable for packaging their products. Confectionery products are often sticky and difficult to handle, but our systems are specifically designed for this. Food and confectionery packaging must be aesthetically perfect, so they require precision and consistency.

Usually single-serving packages or bags with a specific number (or weight) of items inside are preferred. In the case of single-serving packages, the wrapping film must be heat-shrinked onto the product, so that it adheres. While our scales are able to weigh or count the product precisely, in the case of larger bags. The euroslot is an optional that is often requested to be able to hang the bag on the display. All expiration dates are printed with our printers or label applicators. Individually wrapped sweets can also be bagged inside a larger package.

Any other customer needs for packaging these items will be met. Even for chocolates that fear heat!